Food safety

Microbiology


Food safety laboratory of SeqOmics Biotechnology Ltd. provides the listed microbiology services according to standard methods.

Food microbiology:

- Enumeration of  microorganisms
- Enumeration of yeast and mould
- Enumeration of  Enterobacteriaceae
- Enumeration of coliform bacteria
- Enumeration of Escherichia coli
- Detection of Salmonella spp.
- Detection of Listeria monocytogenes
- Enumeration of Listeria monocytogenes
- Detection of Campylobacter spp.
- Enumeration of Clostridium perfringens
- Enumeration of anaerobic sulfite-reducing bacteria
- Enumeration of  Bacillus cereus
- Enumeration of intestinal enterococci
- Enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species)
- Enumeration of mesophilic lactic acid bacteria


Water quality:

- Enumeration of culturable micro-organisms at 22 and 37 °C
- Enumeration of  coliform bacteria
- Enumeration of  Escherichia coli
- Enumeration of  Pseudomonas aeruginosa
- Enumeration of the spores of sulfite-reducing anaerobes (clostridia)
- Detection and enumeration of intestinal enterococci


PCR-based fast diagnostics

Besides classical methods, the laboratory provides DNA-based methods like PCR, real-time PCR and sequencing.
Pathogen detection:

- Salmonella spp.
- Listeria monocytogenes
- Listeria spp.
- E. coli O157:H7
- Campylobacter jejuni
- Enterobacter sakazakii
- Staphylococcus aureus
- Pseudomonas aeruginosa
- DNA based identification of unknown microorganisms (PCR+sequencing)



Species identification:

- poultry
- chicken
- turkey
- porcine
- equine
- ruminant
- sheep



Allergen testing:

- walnut
- peanut
- hazelnut
- almond
- pistachio
- mustard
- sesame seed
- celery
- soy



Investigation of cosmetic products:

- Enumeration of aerobic mesophilic bacteria
- Enumeration of yeast and moulds
- Detection of Salmonella spp.
- Detection of Staphylococcus aureus
- Detection of Enterobacteriaceae
- Detection of sulfite reducing  Clostridia
- Detection of Pseudomonas aeruginosa
- pH measurement

   
Quality assurance

Quality assurance of the laboratory is in compliance with the EN/ISO/CEI 17025:2005 standard.
Contact

Food safety laboratory of SeqOmics Biotechnology Ltd.
6782 Mórahalom Vállalkozók útja 7.
Phone: +36 30 392 4192
E-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.
www.seqomics.hu
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